Are you a fan of our famous Chicken Ginger Kabob but have dietary restrictions or preferences? Don’t worry. We’ve got you covered. This blog post will explore how to order and customize your Chicken Ginger Kabob to suit your taste buds, including vegan and gluten-free options.

Choose your protein

For our regular Chicken Ginger Kabob, we use boneless chicken breast. However, we offer tofu or vegetable options such as mushrooms or zucchini for our vegan customers. For our gluten-free customers, we’ll make sure the protein is not marinated in any sauces or seasonings that contain gluten.

Decide on your spice level

Our Chicken Ginger Kabob is marinated in a blend of ginger and garlic, adding subtle spice to the dish. If you want to turn up the heat, we can add more spices or make it extra mild if you prefer. For our vegan and gluten-free customers, we’ll ensure the spices are safe for their dietary needs.

Customize your marinade

While our special ginger and garlic marinade is delicious, we understand that everyone has different taste preferences. If you want to add a different flavor to your kabob, let us know. For our vegan and gluten-free customers, we can customize the marinade to use only spices and ingredients that are safe for their dietary needs.

Add additional ingredients

Our Chicken Ginger Kabob is served on an onion-bed sizzler, which adds a delicious flavor to the dish. However, if you prefer different vegetables or sides, we’re happy to accommodate. We offer a variety of sides, such as roasted vegetables, quinoa, or a fresh salad to complement your kabob. For our vegan and gluten-free customers, we’ll make sure that all sides and vegetables are safe for their dietary needs.

Don’t forget the sauce

Our Chicken Ginger Kabob is served with a mint yogurt sauce, which complements the flavors of the dish perfectly. However, we understand that our vegan and gluten-free customers may have dietary restrictions when it comes to sauce. We offer a variety of other sauces such as tomato chutney, cilantro-lime sauce, or even a simple olive oil and lemon dressing. For our vegan and gluten-free customers, we’ll make sure to suggest a sauce that is safe for their dietary needs.

Ask for recommendations

If you’re unsure of what to add or change, don’t hesitate to ask our servers or chefs for recommendations. They know our menu inside and out and can suggest flavors, sides, and sauces that would complement your customized kabob and suit your dietary needs.

In conclusion, ordering and customizing your Chicken Ginger Kabob is simple and easy. Choose your protein, decide on your spice level, customize your marinade, add additional ingredients, select your sauce, and don’t hesitate to ask for recommendations. For our vegan and gluten-free customers, we’ll make sure that all ingredients, sides, and sauces are safe for their dietary needs. At Little India of Denver, we want everyone to enjoy our delicious menu, regardless of their dietary preferences or restrictions.