Denver foodies, prepare to embark on a crispy, calamari-filled adventure! Today, we’re spotlighting one of Little India’s hidden gems: the Calamari Pakora. Forget your average fried squid—this dish is an explosion of textures and flavors that will tantalize your taste buds and transport you straight to the bustling streets of India.

Imagine tender, succulent calamari rings wrapped in a light, golden-hued batter infused with aromatic spices like turmeric, coriander, and garam masala. Each bite delivers a satisfying crunch, revealing the soft, briny goodness within. The secret lies in our traditional pakora batter, perfected over generations that coats the calamari without masking its delicate flavor.

But the journey doesn’t end there. We take things a step further with our vibrant chutneys. Mint chutney adds a refreshing zing, while the earthy, sweet notes of tamarind chutney offer a delightful counterpoint. Dip your pakora, savor the contrasting flavors, and let the symphony of taste begin!

Whether you’re a seasoned seafood lover or a curious culinary explorer, the Calamari Pakora is a must-try at Little India. It’s the perfect appetizer to share with friends, a delectable solo treat, or an exciting addition to your next takeout order.

Here are just a few reasons why you’ll love our Calamari Pakora:

• Fresh, high-quality ingredients: We only use the finest squid, ensuring a tender and flavorful experience.
• Authentic Indian spices: Our secret blend of spices adds depth and complexity to every bite.
• Light and crispy batter: Our batter is feather-light and airy, allowing the true taste of the calamari to shine through.
• Vibrant chutneys: Our homemade chutneys complement the pakora perfectly, adding layers of flavor and freshness.
• A taste of India: Every bite of our Calamari Pakora is a mini-vacation to the bustling streets of India.

Pair Your Calamari Pakora with a Symphony of Flavors:

While beer can be a popular choice, Little India offers a vibrant beverage selection to perfectly complement your Calamari Pakora adventure. Here are a few suggestions to tantalize your taste buds:

• Mango Lassi: This creamy yogurt-based drink, blended with fresh mango pulp, offers a refreshingly sweet and tangy counterpoint to the pakora’s savory spices.

• Tea: A classic Indian beverage, our masala chai is brewed with aromatic spices like cardamom, cinnamon, and ginger, warming your palate and adding a touch of exotic sweetness.

• Indian Sodas: From the citrusy fizz of Limca to the bubbly delight of Thums Up, these classic Indian sodas provide a light and refreshing accompaniment to the pakora’s richness.

• Wines and Spirits: We also offer a curated selection of wines and spirits, allowing you to tailor your dining experience to your preferences. Whether you prefer a crisp Sauvignon Blanc or a smooth whiskey, we have something to elevate your enjoyment.

Ready to embark on your own Calamari Pakora adventure? Join us at Little India and create lasting memories over this crispy, flavorful delight. Our friendly staff is ready to guide you through the menu and help you find the perfect drink pairing. Book your table online or drop by anytime.